Sunday, February 03, 2013

Sweet Potato Kootu -Version 2| Side Dish for Rice


Today i came with  an easy side dish for rice/Kootu with sweet potato,i do have another version of make it cheack it out here.This dish is very easy to make %& tasted excellent,if i make this my daughter will finish it off fully.


Ingredients:

P.Time- 15mins, Serves- 3



  •  Sweet potato- 1\4 kg
  • Grated coconut- 1\2 cup
  • Red chilli- 4 r 5
  • Jeera/cumin seeds- 1 tsp
  • Garlic pods-5
  • Turmeric powder- 1\2 tsp
  • salt


To temper:

Oil
Mustard
Red chilli-1
Curry leaves


1. Cut  sweet potato into medium pieces  and it to boiling water cook for just 5min,be careful not to over cook.

2.Cool completely and remove the skin and just cut each piece in to two.

3.Meanwhile  take grated coconut,red chilli,jeera,t.powder,garlic pods in mixer and gring it to a coarse paste,no need to add water.

4.Heat oil in a kadai, add the items under " to temper" and add ground paste and saute for a while .

5.Then add  the cooked sweet potato to it& add salt .mix well till everything blends well.

Serve with hot rice and any gravy.

Sending it to preethi's event


Also to akhila's space

4 comments:

  1. Sweet potato poriyal looks nice
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  2. Delicious kootu with sweet potato.

    ReplyDelete
  3. Awesome recipe thanks for linking this recipe with my event.. for winning feb’s month surprise giveaway…. collect more likes on your recipe check facebook link http://www.facebook.com/media/set/?set=a.375151772582219.81032.184432024987529#

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  4. kootu with sweet potato looks yummy dear :)

    ReplyDelete

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