Rice kheer/Payasam

 

This kheer is very easy to make.If you would to fulfill your immediate sweet carve then this one comes in handy.

Ingredients:

milk-1 litre

sugar-1/2 cup(or to ur taste)

basmathi rice-1/4 cup

saffron-little(optional)

ghee-little

cashew- some

Method:

 Dry roast basmathi rice in a pan till a nutty aroma come.cool and grind to rava.

Bring milk to boil ,then add rice to it.When half cooked  add  sugar according to ur taste.cook until done.

Decorate with fried cashew and saffron(optional).

Its ready.it can be served hot r chilled.