Its almost Diwali, festival of lights in India and all will be busy preparing sweets and savouries for it.Another best thing happening monsoon has begun in Chennai and its pouring for past three days.For this raining days best accomplished with chai/coffee is some deep fried snacks.So on Saturday I made this for snack you can even make it in bunch for the festival season.
Monday, October 20, 2014
Sunday, October 19, 2014
Every Mom’s dream is that her children are free from any disease and they have more immunity to fight against the germs.But is it possible ,do all the children have the power to fight against the germs.The big answer will be “NO”.
Yes ,in this modern days kids hesitate to eat healthy foods which we when kids use to eat.Due to this they often fall sick and become weak which worries me a lot.
If I ask them to eat fruits and green leafy vegetables ,they mostly deny to eat it.My kids are so allergic to fruits,they almost hate all types of fruits,I push them at least to eat a banana a day.Also i make some baked goodies with other fruits and make them relish the fruits nutrients not knowing.But this cannot be done all time as sometime they identify it and avoid to eat them.
Friday, October 17, 2014
Wednesday, October 15, 2014
I promised not to post Indian sweet but sorry I couldn't keep the promise as all food bloggers tempt me to try sweets.I have already gained few pounds and if it continuous i may become obese soon.This mysore pak variety uses half oil and half ghee and hence the porous look.Do give a try it this diwali and enjoy.